Viking Premium 9-Inch Nonstick Ceramic Bread Loaf Pan, Made without PFAS, Heavy Gauge Aluminized Steel Baking Pan for Bread and Cake, Reinforced Iron Frame, Even Heating, Oven Safe to 475F, Silver

Elevate your baking with the Viking Aluminized Steel Nonstick 9-Inch Loaf Pan, ideal for fresh banana bread, pumpkin bread, meatloaf and much more. Designed for exceptional performance, durability and healthy cooking, our meat loaf pans ensure even heat distribution for consistent, professional results. The ceramic nonstick coating, made without PFAS, allows for safe baking, effortless release and easy cleanup. The reinforced encapsulated steel frame enhances stability, prevents warping, and provides a secure grip for easy handling. Our loaf pans are dishwasher safe, though hand washing is recommended to extend the life of the ceramic coating.

• PROFESSIONAL LOAF PAN: Upgrade your kitchen with Viking's 9-inch bread & loaf pan; ideal for banana bread, punpkin bread, meatloaf and more
• MADE WITHOUT PFAS FOR HEALTHY COOKING: Our bread loaf pans feature a double layer nonstick ceramic coating which prevents food from sticking to the pan surface for effortless release and quick cleanup after use
• EVEN HEAT DISTRIBUTION: Viking's heavy-gauge construction optimizes heat transfer, eliminating hot spots for perfect results every time. Our loaf baking pans are oven safe to 475 degrees F (246 degrees C) and offer fast, uniform heating
• WARP-RESISTANT DESIGN: The reinforced encapsulated steel frame of Viking's bread pan enhances stability, prevents warping under high heat, and allows for easy handling in and out of the oven
• HIGH QUALITY BAKEWARE FOR HOME COOKS AND CHEFS: Viking bread loaf baking pans deliver unmatched reliability and give both the home cook and the professional chef the tools they need for culinary success. Please note that our baking supplies are dishwasher safe, but hand washing is recommended