Preserving: The Canning and Freezing Guide for All Seasons – Canadian Bestseller with 200+ Recipes for Delicious Pickles, Jams, and Sauces

★★★★★ 4.6 115 reviews

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Management number 233476428 Release Date 2026/06/27 List Price US$10.46 Model Number 233476428
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Pat Crocker, the multiple award-winning creator of the Riversong Herbal Handbook series, shows us how we can enjoy fresh seasonal produce all year long by Preserving. Already a bestseller in Canada, this beautifully photographed cookbook and resource guide is filled with comprehensive instructions for canning and freezing, and more than 200 recipes for delicious pickles, chutneys, jams, sauces, curds, relishes, and much more. Read more

ISBN10 0062191446
ISBN13 978-0062191441
Edition Illustrated
Language English
Publisher William Morrow Cookbooks
Dimensions 10.88 x 8.67 x 1.48 inches
Item Weight 4.86 pounds
Print length 541 pages
Publication date May 29, 2012

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