Flanken Style Beef Ribs, Thin Cut, Bone-in, 5 per Tray, Fresh, 1.35 - 2.0 lb
Product details
| Management number | 239902634 | Release Date | 2026/07/16 | List Price | US$6.62 | Model Number | 239902634 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Flanken Style ribs are short ribs which have been sliced across the bone, rather than between the bones, and are often served as part of Korean barbeque. These fresh premium beef ribs are expertly cut to approximately 3/8” thick for convenience. Flanken Style ribs are tender and juicy and are best when cooked quickly over high heat, like on the grill or in the broiler. Plus, they are packed with 20g of protein and are a good source of iron per serving. Shop with confidence for high-quality beef with no compromises online or in-stores.
- Flanken Style Beef Ribs, Thin Cut, Bone-in, 5 per Tray, Fresh, 1.35 - 1.9 lb
- 5 fresh Flanken Style ribs per tray
- Bone-in
- 3/8” thick cut ribs
- 20g protein per serving
- Excellent source of protein and a good source of iron per serving
- See below for product quality information, steak temperature guide and more
| Beef cut | Flanken Style Ribs |
|---|---|
| Size | 1.35 - 1.9 lb |
| Meat grade | Select |
| Food condition | Refrigerated |
| Shelf life | 5 |
| Food preparation tips | Color is not an accurate indicator of final cook temperature. Ensure final cook temperature reaches 145°F for 3 minutes. |
| Brand | Fresh Beef |
| Manufacturer | Cargill Meat Solutions Corp. |
Bestseller ranking
Food Storage
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form