Cook: Sweet: Essential Recipes for Cakes, Desserts and More, (Paperback)

<b>COOK SWEET by Karen Martini is a celebration of indulgent yet approachable desserts, offering a delectable collection of over 80 recipes that showcase her signature balance of bold flavors and simple techniques.</b> <p>Part of the COOK series--drawn from a lifetime of cooking by one of Australia's most highly regarded chefs--this beautifully photographed book brings together rich chocolate delights like Deluxe Chocolate Galette Cake and Self-Saucing Chocolate Pudding, alongside elegant fruit-based treats such as Roasted Apricot &amp; Ginger Clafoutis and Strawberries Romanoff. With classics like Tiramisu, Crème Brûlée and Sticky Date Pudding, as well as modern favorites such as Poppy Seed, Sour Cherry &amp; Vanilla Scrolls, Karen's expert guidance ensures success for bakers of all levels. Whether you're after a quick treat or a show-stopping dessert, COOK SWEET is the perfect companion for those who love to bake and indulge.</p>

• Cook: Sweet: Essential Recipes for Cakes, Desserts and More, (Paperback)
• Author: Karen Martini
• ISBN: 9781761452383
• Format: Paperback
• Publication Date: 2026-05-19
• Page Count: 176